lunch menu
salads
served with fresh baked bread
spinach salad
with baby spinach, tomatoes, mushrooms, red onion and blue cheese crumbles tossed with a balsamic vinaigrette
garden vegetable
organic mixed greens tossed with red onin, feta cheese, candied pecans and tomatoes with your choice of dressing
roasted chicken salad chicken caesar salad seafood salad grilled cheese sandwich grilled cheese on sourdough
chunky roasted chicken salad, sliced green apple, candied pecans, dried cranberries and organic spring mix tossed in a buttermilk dressing
pepper crusted rib-eye steak salad
with crisp romaine and iceberg, sliced rib-eye, roasted tomatoes, red onion, feta cheese and horseradish dressing
hearty romaine tossed in caesar dressing with fresh parmesan cheese, croutons and grilled chicken
with organic mixed greens, roasted tomatoes, avocado, cucumber and goat cheese tossed in a citrus vinaigrette
choice of shrimp or fish
kids lunch
served with homemade potato chips or fresh fruit
peanut butter & banana sandwich
chicken salad sandwich
tuna sandwich
sandwiches
served with homemade potato chips
creamy havarti cheese, applewood smoked bacon and beefsteak tomato
grilled portobella melt on sourdough
portobello mushroom, roasted red peppers, artichoke hearts, spinach, feta cheese with a pesto mayonnaise
veggie and hummus on multi grain
fresh from the garden tomato, red onion, mushrooms, bell peppers, organic greens and fresh hummus
southwest chicken melt on sourdough
grilled chicken with red, green and yellow peppers, grilled oinons, applewood smoked bacon and chipolte mayonnaise warmed in a panini press
grilled turkey club on country white
fresh roasted turkey breast, applewood smoked bacon, swiss cheese, tomato, spinach and dijon mustard
pepper crusted ribeye steak on foccacia
sliced ribeye, red onion, tomato, organic greens and dijon mustard
roasted chicken salad on sourdough tuna salad on whole wheat
chunky roasted chicken salad, sliced green apple and organic greens
white albacore tuna salad, tomato and organic greens
dinner menu
appetizers
foccacia bread with e.v.o.o. & balsamic freshly baked flat Italian bread fresh homemade potato chips with ranch, blue cheese and horse radish mustard sauce fire roasted shrimp fresh shrimp oven roasted in garlic, herbs and olive oil crab dip with herbed crostini creamy crab and artichoke dips with homemade crostini for dipping cornmeal crusted oysters lightly fried oysters served atop organic mixed greens , drizzled with a mango vinaigrette cornmeal crusted crabcake pan seared hand pattied jumbo lump cake served with mango apple salsa and red pepper aoli
dinner salads
served with fresh baked bread
dinner salad with organic mixed greens
red onion, feta cheese, toasted pecans, roasted tomatoes
with your choice of dressing
dinner caesar salad
crisp romaine tossed in creamy caesar dressing with homemade croutons
spinach salad with baby spinach
roasted tomatoes, red onion, mushrooms, blue cheese crumbles and a
with crisp romaine and iceberg. hand sliced rib-eye, roasted cherry tomatoes, red onion, feta cheese with a balsamic vinaigrette
seafood salad
with organic mixed greens, roasted tomatoes, avocado, cucumber and goat cheese tossed in a citrus vinaigrette
choice of shrimp or fish
dinner entrees
served with fresh baked bread
grilled kabobs
skewers of seasonal grilled vegetables served atop wild rice
choice of... tofu, chicken or shrimp
fish in a bag
juicy white fish seasoned and baked in parchment with oven roasted vegetables, fresh herbs and wild rice
key lime grilled shrimp
key lime citrus grilled shrimp served atop pecan spiked rice and fresh seasonal vegetables
chipotle shrimp and grits
mildly spiced shrimp seasoned with spicy chipotle peppers and sautéed with andouille sausage, onions and red peppers, served over creamy stone ground low country grits
crab stuffed fish
juicy tilapia fillet perfectly seasoned and wrapped around creamy lump blue crab dressing and baked until golden brown served with wild rice & seasonal vegetables
cornmeal crusted crabcakes
pan seared hand pattied jumbo lump cakes served with mango apple salsa, red pepper aoli wild rice and fresh seasonal vegetables
angus prime burger
a half pound of USDA prime angus beef, dusted with our house spice blend, grilled to order* and served with homemade potato chips
bistro mixed grill
marinated grilled chicken breast, jumbo grilled shrimp and one of our lump crab cakes served with red bliss mashed potatoes and seasonal vegetables
pork tenderloin
grilled pork tenderloin marinated in a citrus and herb chimichurri , topped with corn and black bean salsa. served with red bliss mashed potatoes and fresh seasonal vegetables 16.99
14 spice crusted rib eye
12oz. hand cut rib eye, dry rubbed with our special blend of spices, served aside red bliss mashed potatoes and fresh seasonal vegetables
grilled vegetable ravioli
basil ravioli filled with grilled red & yellow peppers, crimini mushrooms, onion, ricotta, mozzarella & parmesan cheeses. topped with roasted seasonal vegetables and tossed in a light white wine sauce
stuffed grilled portobello mushroom
a jumbo portobello mushroom marinated in balsamic vinegar, filled with artichoke hearts, roasted red peppers, parmesan and feta cheeses. served with red bliss mashed potatoes and seasonal vegetables
grilled chicken grilled shrimp kids pasta Add chicken or shrimp for a small charge kids ribeye steak Served with mashed potatoes and seasonal veggies
children's dinner
served with chips and a vegetable
sorry we don't serve chicken tenders or any other type of processed food. we do however serve fresh chicken breast and local fish and shrimp.
grilled white fish
with wild rice and seasonal veggies
grilled with mashed potatoes and seasonal veggies
grilled with wild rice and seasonal veggies
bowtie pasta and raosted veggies tossed in a creamy cheese sauce
Hand cut ribeye grilled up just like the big guys.
dinner desserts
mississippi mud pies
layers of chocolate cake, chocolate pudding and fresh whipped cream piled high and topped with chunks of chocolate brownies.
key lime tart
still an island favorite even when the weather is cooler. creamy key lime pie served in a 4" tart shell with fresh whipped cream
strawberry short cakes
fresh strawberries, whip cream and homemade sweet biscuits layered together for a refreshing summer dessert